A nutritious mix of lentils, carrots, and spinach, simmered with warm spices for a wholesome, protein-packed meal.

A spicy and tangy fusion packed with bold Indian flavors! Made with a base of vegetable broth, this soup includes shredded vegetables like carrots, cabbage, and bell peppers, spiced with green chilies, ginger, and garlic. A dash of soy sauce, vinegar, and freshly ground black pepper adds depth, while cilantro gives it a fresh, aromatic finish. Perfect for a warm, flavorful start to any meal!

A creamy blend of ripe tomatoes and fresh basil, seasoned to perfection for a comforting and rich taste.

Deep fried baby corn sauteed with sweet & hot chili sauce

Deep fried cauliflower cooked Indo Chinese style

Crispy cauliflower florets deep fried to perfection

2 pieces. Minced potatoes & peas wrapped on pastry dough fried

Onions coated in seasoned gram flour batter and deep fried

Crunchy samosa is topped with a spicy chole, chilled yogurt, and tangy chutneys

Paneer pieces are dunked in a spiced gram flour batter and then deep-fried

Deep fired paneer sautéed with onions & green chilies

Jalapeños deep fried with spiced chick pea flour

Paneer marinated with ginger, garlic and fried

Crispy baby corn tossed in a spicy and flavorful karampodi seasoning, perfect for a quick, savory bite!

Crispy baby corn sautéed with aromatic curry leaves, delivering a burst of spicy and earthy flavors.

Soft paneer cubes sautéed with aromatic curry leaves and spices, creating a flavorful and earthy South Indian-inspired dish.

Soft paneer cubes coated in a spicy, flavorful karampodi(gunpowder) seasoning, offering a bold and fiery South Indian twist.

Deep fried chicken cooked with special sauce with cashews.

Fried chicken sauteed with onions, bell peppers & chilies.

Boneless chicken marinated with spices, fried and tossed in a special sauce.

Boneless chicken this is perfect for starter, juicy and tastes fantastic.

Fried chicken cooked with authentic spices served with rice.

Authentic dish made with Chef special spices.

Authentic dish made with Chef special spices.

Spicy, tender chicken stir-fried with cracked black pepper, curry leaves, and Indian spices for an intense, aromatic kick.

Fish cooked in Indo Chinese style with a hint of herbs. Price per person 17.99.

Crispy fish pieces tossed in a spicy, tangy chilli sauce with peppers and onions, bursting with bold Indo-Chinese flavors.

Crispy shrimp stir-fried in a spicy, tangy chilli sauce with bell peppers and onions, delivering a burst of Indo-Chinese flavors.

Chicken marinated with ginger, garlic & fried. Price per person 15.99

Scrambled eggs with onions, tomatoes, and spices, resulting in a delicious and satisfying dish. Price per person 14.99.

Half a chicken marinated in spiced yogurt, grilled in a tandoor for a smoky, tender, and flavorful bite with a perfect charred crust.

Cottage cheese cubes & onions marinated in a spicy sauce.

Chicken breast marinated with spices and yogurt and grilled in our clay oven.

Chicken breast marinated with creamy garlic sauce & grilled in clay oven.

Lamb chops marinated with spices & grilled in clay oven.

Fish marinated with spicy paste made with simple spices

Shrimp marinated in yogurt, garlic, ginger & fresh ground spices

White flour flatbread baked to perfection in a traditional Indian clay oven and sprinkled with minced garlic and herbs.

House-made pulled and leavened dough baked to perfection in an Indian clay oven and spread with butter on top.

House-made pulled and leavened dough baked to perfection in an Indian clay oven.

Thin whole wheat flatbread perfectly cooked in a pan. 1 Piece.

Batata Bhaji is a dry, flavorful potato curry that is spiced with green chilis, onion, ginger and a host of Indian spices.

1 piece

Homemade cheese cubes cooked with bell peppers, onions in tomato sauce with touch of. It is served with complimentary rice

Mixed vegetables cooked in delicious creamy gravy. It is served with complimentary rice

Yellow lentils sauteed with onions, tomatoes & spices. It is served with complimentary rice

Cottage cheese cubes cooked in creamy & rich buttery sauce. It is served with complimentary rice

Aloo Gobi is a dish made with potatoes and cauliflower, cooked with a blend of spices. It is served with complimentary rice

Pieces of paneer cooked in delicious creamy with cashew paste. It is served with complimentary rice

Fresh spinach cooked with homemade cheese cubes and spices. It is served with complimentary rice

Vegetable balls cooked with cream and special sauce. It is served with complimentary rice

Garbanzo beans cooked with tomatoes. It is served with complimentary rice

Egg plant cooked with sesame seeds, peanut and yogurt blended gravy. It is served with complimentary rice

Mixed vegetables tossed with onions, tomatoes in a flavorful masala base. It is served with complimentary rice

Paneer cubes cooked in spicy gravy made of onions, tomatoes, capsicum & traditional Indian spices. It is served with complimentary rice

Boiled potatoes sautéed with cumin seeds and aromatic spices. It is served with complimentary rice

Vegetable balls cooked with avakai and special sauce. It is served with complimentary rice

Yellow lentils sauteed with tomatoes and spices.

Scrambling eggs with onions, tomatoes, and spices, resulting in a delicious and satisfying dish. It is served with complimentary rice

Boiled eggs cooked with onions & spices. It is served with complimentary rice

Chicken cooked with spices, herbs and rich buttery sauce. It is served with complimentary rice

Boneless grilled chicken cooked with tomato, special spices and a touch of cream. It is served with complimentary rice

A northwest frontier specialty chicken cooked with fried curry leaves, onions, peppers & spices. It is served with complimentary rice

Tender chicken cooked with Bawarchi spicy sauce and a hint of coconut for a divine taste. It is served with complimentary rice

A goan delicacy with a delicious tangy gravy with potato and coriander. It is served with complimentary rice

Aromatic chicken seasoned with our special spices with onions & tomatoes. It is served with complimentary rice

Boneless grilled chicken cooked with fresh spinach leaves paste, herbs, spices and rich buttery sauce. It is served with complimentary rice

Boneless chicken cooked with spices in Chettinad sauce. It is served with complimentary rice

Tender chicken cooked in a fragrant blend of fresh mint leaves, aromatic spices, and a rich sauce. It is served with complimentary rice

A true mughlai delight, lightly sweet and spicy with flavour of cardamoms. It is served with complimentary rice

Pieces of chicken in delicious creamy gravy with egg and coriander. It is served with complimentary rice

Andhra delicacy chicken cooked with (red sorrel) Gongura leaves & spices. It is served with complimentary rice

South Indian style chicken curry recipe packed full of spices and flavor. It is served with complimentary rice

A north-west frontier specially lamb cooked with onions, peppers & spices. It is served with complimentary rice

Goan style curry made using fresh shrimp simmered in a sweet, spicy, and tangy curry. It is served with complimentary rice

Prawns cooked in mils light and creamy rich gravy with Indian spicy and nuts. It is served with complimentary rice

Fish cooked with spicy andhra spices made with a Guntur chilli spice mix and a hint of coconut. It is served with complimentary rice

Fish marinated with grounded spices and cooked in spices with onions and tomato gravy. It is served with complimentary rice

Tender shrimp cooked with Bawarchi spicy sauce and a hint of coconut powder for a divine taste. It is served with complimentary rice

Shrimp cooked with masala and sauce with touch of cream. It is served with complimentary rice

A popular preparation of lamb curry from northerner part of India with rich gravy, fresh tomatoes, yogurt & finished with cilantro. It is served with complimentary rice

Diced lamb cooked in a mild cashew nut sauce flavored with fresh herb & spices and a touch of cream. It is served with complimentary rice

Comes with butter naan, white rice, samosa, and a chef's choice dessert

Boiled eggs cooked in the traditional spiced gravy with tomatoes and scattered with fried onions

Aromatic basmati rice layered with succulent morsels of boneless chicken and our signature biryani spice mix in a pot and cooked to perfection over a spit fire.

Long grained rice flavored with fragrant spices flavored along with saffron and layered with chicken and cooked with biryani masala gravy.

Long grained rice flavored with fragrant spices flavored along with saffron and layered with goat and cooked with biryani masala gravy.

Long-grained rice flavored with fragrant spices flavored along with saffron and layered with chicken tikka and cooked with biryani masala gravy.

Boiled eggs cooked with our signature biryani masala gravy and long grain premium basmati rice.

Aromatic saffron rice layered with braised cashews and raisins, mace-spiced paneer kebabs and caramelized onions.

Long grained rice flavored with fragrant spices flavored along with saffron and layered with vegetables and cooked with biryani masala gravy.

Long grained rice flavored with fragrant spices flavored along with saffron and layered with chicken and cooked with biryani masala gravy.

Aromatic basmati rice layered with succulent morsels of boneless chicken and our signature biryani spice mix in a pot and cooked to perfection over a spit fire.

Pieces of cottage cheese cooked with our signature biryani masala gravy and long grain premium basmati rice.

Aromatic saffron rice layered with braised cashews and raisins, mace-spiced paneer kebabs and caramelized onions.

Boiled eggs cooked with our signature biryani masala gravy and long grain premium basmati rice.

Long-grained rice flavored with fragrant spices flavored along with saffron and layered with chicken tikka and cooked with biryani masala gravy.

Long grained rice flavored with fragrant spices flavored along with saffron and layered with goat and cooked with biryani masala gravy.

2 pieces. Steamed rice cake served with sides of sambar and chutneys

2 pieces. Steamed rice cakes served in a bowl of sambar

2 pieces. Fried lentil donuts served in bowl of sambar

Noodles stir fried with spies & veggies

Aromatic rice stir fried with fine chopped cabbage, carrots and bell peppers with schezwan sauce

Chicken cubes sauteed with onions, bell peppers and green chilies

Aromatic rice stir fried with fine chopped cabbage, carrots and bell peppers and veggies

Indo Chinese spicy veg noodles flavoured with sauces and pepper

Cooked cauliflower florets and sauteed with special sauce

Deep fried cauliflower florets in a spicy and sour sauce

Chicken cooked in a special sauce

Soft dumplings made of milk solid and flour and steeped in flavored sugar syrup

Indian cottage cheese discs cooked in sugar syrup and later served with chilled thickened milk, garnished with chopped nuts

Sweetened fresh yogurt and fresh mango pulp mixed together

Spicy chicken cooked with flavored rice and to perfection.

Long grained rice flavored with fragrant spices flavored along with saffron and layered with goat and cooked with biryani masala gravy.

Long grained rice flavored with fragrant spices flavored along with saffron and layered with chicken and cooked with biryani masala gravy.

Long grained rice flavored with fragrant spices flavored along with saffron and layered with chicken and cooked with biryani masala gravy.

Long grained rice flavored with fragrant spices flavored along with saffron and layered with goat and cooked with biryani masala gravy.

Kadhu Ka Kheer is a traditional Indian dessert made with grated pumpkin (kadhu), milk, sugar, and aromatic spices. This creamy and sweet dish is typically garnished with nuts and flavored with cardamom, making it a delightful treat for festive occasions and special celebrations. Its unique blend of ingredients creates a rich and satisfying dessert that is both flavorful and nutritious.

Andhra Kodi Fry is a spicy and flavorful chicken dish from Andhra Pradesh, featuring marinated chicken pieces fried to perfection with a blend of traditional spices and curry leaves. This dish is known for its crispy texture and robust, savory taste, making it a popular choice for spice lovers.

Pachimirchi Chicken is a spicy Andhra dish featuring succulent chicken cooked with fresh green chilies and a blend of aromatic spices. This dish offers a vibrant, fiery flavor that pairs perfectly with its tender, juicy chicken pieces.

Andhra Kodi Kura is a traditional Andhra-style chicken curry, best enjoyed with Guntur pulav or Paratha

Hyderabadi Spicy Mutton is a rich and aromatic dish, known for its intense flavor derived from a blend of exotic spices, yogurt, and tender mutton pieces. This delicacy is a hallmark of Hyderabadi cuisine, offering a perfect balance of heat and depth in every bite. It is best served with pulav or paratha.

Boneless Mutton Pulav is a fragrant and flavorful rice dish, featuring tender, boneless mutton pieces cooked with aromatic spices and basmati rice. This delectable pulav is a perfect blend of savory and rich flavors, making it a popular choice for festive occasions and special meals.

Guntur Mutton Roast Pulav is a spicy and aromatic dish, combining succulent mutton roasted with Guntur chilies and mixed with fragrant basmati rice. This pulav is known for its fiery flavor and rich, savory taste, making it a favorite among spice lovers.

Pachimirchi Mamsam Pulav is a vibrant and spicy rice dish, featuring tender mutton cooked with green chilies and traditional Andhra spices, mixed with fragrant basmati rice. This pulav delivers a robust and fiery flavor, perfect for those who enjoy a bold and savory meal.

Pachi Mirchi Chicken Pulav is a flavorful and spicy rice dish, featuring succulent chicken cooked with green chilies and aromatic spices, blended with basmati rice. This pulav offers a fresh, tangy heat and a delightful blend of savory flavors, making it a standout meal.

Boneless Goat Biryani is a delectable rice dish, featuring tender pieces of goat meat marinated in aromatic spices and layered with fragrant basmati rice. This biryani is celebrated for its rich flavors and succulent, boneless goat meat, offering a luxurious and satisfying dining experience.

Pachimirchi Mamsam Biryani is a vibrant and spicy biryani, featuring tender mutton pieces cooked with green chilies and aromatic spices, layered with fragrant basmati rice. This biryani offers a bold and fiery flavor, perfect for those who enjoy a richly spiced and savory meal

Gutti Vankaya Biryani is a unique and flavorful rice dish, featuring stuffed baby eggplants cooked with a blend of aromatic spices and layered with basmati rice. This biryani combines the tangy, spicy flavors of the stuffed eggplants with the fragrant richness of the rice, creating a delightful and satisfying meal.